Friday, January 16, 2015

Ski resort restaurants: We're getting a taste for more than just skiing


For its recent report on family skiing, entitled Skiing Together: Generation Ski, Club Med commissioned some research on "the most important decision-making factors for families when choosing where to ski". Oddly, skiing didn't make the podium. The top three essentials comprised "good value", "being able to relax" and a "good selection of restaurants". For 51 per cent of respondents food was the most important thing in a ski resort.




















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