The low-key island charms of Providencia, Colombia

We've spent the afternoon at the open-air restaurant of a small fishing co-op that offers everything we've dreamed of in Caribbean cuisine -- fresh fish, fruit juices, coconut rice -- and a little something we haven't: rondon, the island's prized dish of pig's tail, fish and snails.



from Vancouver Sun - Travel http://ift.tt/1rAcV6a